Explore top charcoal gravity feed grills designed to deliver precise temperature control, faster startup, and the signature smoky flavor of charcoal grilling. This guide highlights five standout models, including digital controls, WiFi app connectivity, large cooking areas, and robust build quality to help you choose the best gravity-fed charcoal grill for your yard or patio.
Summary Table
| Product | Brand | Cooking Space | Notes |
|---|---|---|---|
| Masterbuilt Gravity Series 1050 Smoker Grill | Masterbuilt | 1050 sq in | DigitalCharcoal Combo with app control |
| Oklahoma Joe’s Tahoma 900 Auto-Feed | Oklahoma Joe’s | 900 sq in | Auto-feed charcoal, Wi-Fi |
| Masterbuilt Gravity Series 600 Smoker Grill | Masterbuilt | 600 sq in | WiFi, DigitalFan |
| Masterbuilt Gravity Series 800 Smoker Grill | Masterbuilt | 800 sq in | Griddle insert option |
| Masterbuilt Gravity Series XT Smoker Grill | Masterbuilt | 1,260 sq in | Large capacity, app control |
Masterbuilt Gravity Series 1050 Smoker Grill

The Masterbuilt Gravity Series 1050 blends charcoal flavor with digital precision. This dual-purpose unit provides a generous 1,050 square inches of cooking space, enabling both traditional charcoal grilling and smoking. A DigitalFan helps maintain a stable temperature, reducing guesswork during long cooks. With rapid heat-up times—about 8 minutes to reach 225F and roughly 15 minutes to 700F—you gain flexibility for searing and slow-smoked meals. The integrated app support allows monitoring and adjustments from a distance, making it a strong choice for backyard chefs seeking consistency and convenience.
Key features reference: 1,050 square inches of cooking space; quick heat-up; DigitalFan maintains temperature; app-enabled control.
Oklahoma Joe’s Tahoma 900 Auto-Feed Charcoal Smoker and Grill

The Oklahoma Joe’s Tahoma 900 Auto-Feed blends authentic charcoal flavor with modern automation. Its 900 square inches of cooking space accommodate large barbecues, while a fan-assisted hopper and electric-powered feed system support long, uninterrupted cooks. Grill at 225°F for low-and-slow barbecue or push toward 600°F for high-heat searing. With a tall 36-inch hopper and angled chute, the design minimizes fuel handling and helps maintain consistent airflow for steady temperatures. This model suits cookouts that prioritize hands-off fuel management alongside charcoal taste.
Key features reference: 900 sq in total cooking space; auto-feed system; adjustable range from 225°F to 600°F; large hopper for extended cooks.
Masterbuilt Gravity Series 600 Smoker Grill

The Gravity Series 600 combines digital controls with WiFi connectivity for remote monitoring. Its 600 square inches of cooking space balances compact footprint with practical capacity for weeknight cooks and weekend gatherings. DigitalFan technology stabilizes temperatures between 225°F and 700°F, supporting both smoking and high-heat searing. The app enables temperature tracking, alerts, and meat probe monitoring, helping cooks optimize timing and results. This model is ideal for cooks who want precise control without sacrificing the classic charcoal experience.
Key features reference: 600 sq in cooking space; WiFi app control; DigitalFan temperature stability; versatile cooking range.
Masterbuilt Gravity Series 800 Smoker Grill

The Gravity Series 800 focuses on high-volume cooking with 800 total square inches, including two porcelain-coated smoking racks. It supports temperatures from 225°F up to 700°F in minutes, enabling slow-smoked flavor or quick searing. A DigitalFan helps minimize heat fluctuations, providing reliable temperature control during long cooks. A flat-top griddle insert is included for versatile cooking options, expanding from traditional smoking to grill-centric meals with a single device.
Key features reference: 800 sq in total cooking area; DigitalFan temperature control; included griddle insert; broad temperature range.
Masterbuilt Gravity Series XT Smoker Grill

The Gravity Series XT is designed for serious grillers with a substantial 1,260 square inches of cooking space. It combines charcoal grilling and smoking with advanced digital controls and app connectivity. Its FuelSaver body design, fiberglass gasket, dual-wall insulation, and porcelain-coated interior help retain heat, moisture, and smoke while optimizing charcoal usage. The XT supports precise temperature management and session monitoring to enhance long cooks, batch grilling, and multi-meal events.
Key features reference: 1,260 sq in cooking space; FuelSaver insulation and heat retention; app-driven control; robust overall build for high-volume cooks.
Buying Guide: Charcoal Gravity Feed Grills
- Cooking space and layout: Larger grates support more food per session, while multi-tier racks expand options. Consider the need for direct-heat zones vs. indirect smoking areas.
- Temperature control: Digital fans, gravity-fed hoppers, and WiFi app integrations improve stability for long cooks. Look for models with a wide range from low-slow smoking around 225°F to high-heat searing near 700°F.
- Fuel management: Auto-feed systems reduce manual refueling, but require reliable mechanisms and compatibility with charcoal types. Hoppers and airflow design influence burn time and fuel efficiency.
- Connectivity and monitoring: Apps that track temperatures, alert you to changes, and monitor meat probes can simplify operation and improve consistency for beginners and seasoned cooks alike.
- Build quality and materials: Stainless or porcelain-coated surfaces resist corrosion. Insulation quality affects heat retention and energy efficiency, especially in cooler climates.
- Accessory ecosystem: Optional inserts — such as griddle plates or additional racks — expand versatility but add to the initial investment. Confirm compatibility with your chosen model.
- Maintenance: Accessible ash management, easy-clean grates, and removable components streamline upkeep and prolong grill life.
When evaluating options, weigh the balance between raw capacity (for entertaining) and practical daily use (for weeknight dinners). Digital features offer convenience, while traditional charcoal flavor remains the defining attribute of gravity-fed designs. For large families or frequent barbecue hosts, models with app connectivity and larger cooking areas deliver the most value. For compact spaces, select a unit with a manageable footprint without sacrificing essential features.