Finding the right #32 meat grinder plates can improve texture, consistency, and efficiency in both home and commercial kitchens. This guide highlights top 32 plates and knife sets designed to fit Hobart, Biro, Enterprise, LEM, Tor Rey, and other common #32 grinders. Each option emphasizes durability, safety, and compatibility to keep your meat processing running at peak performance.
| Product | Brand | Hole Size / Key Feature | Compatibility |
|---|---|---|---|
| #32 Stainless Steel Replacement Plate Disc Blade for Meat Grinder (5/16″) | Tesor | 5/16″ holes | Most #32 grinders |
| National Band Saw #32 Meat Grinder Plate and Knife Set – 3/16 Inch Hole | National Band Saw Company | 3/16″ holes | Hobart, Biro, Enterprise, LEM, Tor Rey, GP32-18, GK32-S |
| National Band Saw #32 Plate and Knife Set – 1/8 Inch Hole | National Band Saw Company | 1/8″ holes | Same standard #32 grinders |
| Grinder Plate for #32 Grinders, Hobart and Biro, with 1/4″ Holes | National Band Saw Company | 1/4″ holes | Hobart, Biro, Berkel compatible |
| Grinder Plate for #32 Grinders, Hobart and Biro, with 3/4″ Holes | National Band Saw Company | 3/4″ holes | First grind/chili prep |
Choosing the right plate involves balance between texture, meat type, and the grinder model. The selections below reflect varying hole sizes and compatibility to cover a broad range of grinding needs while maintaining safety and hygiene standards.
#32 Stainless Steel Replacement Plate Disc Blade for Meat Grinder (5/16″)
Features a universal fit with wide compatibility across many #32 meat grinders, ensuring a reliable replacement for worn parts. The high-quality stainless steel construction supports durability, longevity, and safe, hygienic grinding by maintaining a non-reactive, non-porous surface that resists flavor transfer and odors. This plate is designed to restore grinder performance and ensure consistent output for a variety of ground meat applications.
National Band Saw #32 Meat Grinder Plate and Knife Set – 3/16 Inch Hole
Designed to fit all standard #32 grinders including Hobart, Biro, Enterprise, LEM, and Tor Rey. The 3/16″ holes facilitate consistent texture and efficient processing, producing smooth results ideal for sausages, pâtés, and finely ground meats. The kit includes a raised-edge knife and precision plate for clean, professional cuts and reliable long-term performance in busy kitchens.
National Band Saw #32 Plate and Knife Set – 1/8 Inch Hole
This 1/8″ hole plate is optimized for medium grinds, delivering consistent texture for sausages and finer ground products. The kit aligns with GP32-18 and GK32-S standards and is built from durable steel to withstand frequent use in both home and commercial environments. It emphasizes longevity while maintaining sharp, clean cuts when paired with the matching knife.
Grinder Plate for #32 Grinders, Hobart and Biro, with 1/4″ Holes
This plate is listed for Berkel, Biro, and other major brands in the #32 category. The 1/4″ hole size supports reliable, consistent texture for a range of meats and recipes, including sausages and medium grind applications. Durable construction ensures long service life for busy kitchens or processing facilities.
Grinder Plate for #32 Grinders, Hobart and Biro, with 3/4″ Holes
With larger 3/4″ holes, this plate is well-suited for first grind chili and coarser textures. It’s compatible with Hobart and Biro systems and designed to sustain heavy use in commercial settings. Expect robust performance and uniform particle size when used with the corresponding knife and housing in the #32 family.
Grinder Plate for #32 Grinders, Hobart and Biro, with 1/8″ Holes
This plate, listed under NBSLA, covers Biro parts and models like 342 and MC32-18-125, aligning with GP32-18 and other 32-series housings. The 1/8″ holes yield a balanced grind texture suitable for hamburger and medium sausages. It’s designed to withstand frequent use with durable materials and precise hole patterns for consistent output.
Buying Guide
- Compatibility: Confirm your grinder’s model and confirm it accepts size #32 plates. Look for direct replacements for GP32-18, GK32-S, and similar references.
- Hole Size and Texture: Hole diameters range from 1/8″ to 3/4″. Smaller holes produce finer grinds (suitable for sausages and pâtés), while larger holes favor coarser textures (first grind, chili, or rough blends).
- Material and Hygiene: Stainless steel plates offer corrosion resistance and hygiene benefits, reducing flavor transfer and promoting safe food handling.
- Durability and Use Case: Heavy-duty steel plates are ideal for frequent commercial use; lighter plates suit home kitchens or occasional processing.
- Knife Compatibility: Some sets include a raised-edge knife. Using paired components can improve grinding efficiency and texture consistency.
- Maintenance: Regular cleaning after grinding prevents residue buildup. Ensure parts are fully dry before reassembly to prevent rust.
- Safety: Always unplug equipment during part replacement and adhere to manufacturer guidelines for reassembly and testing before use.